Key Lime Pie (No-Bake)
Author: 
Recipe type: Pies
Cuisine: Desserts
Prep time: 
Total time: 
Serves: 8 to 10 servings
 
Ingredients
  • 1 8 oz. package cream cheese, softened
  • 1 can sweetened condensed milk, either whole, low-fat, or fat-free
  • 4 oz. (1/2 cup) key lime juice (regular lime juice can be substituted)
  • 1 teaspoon vanilla
  • 1 package pre-made graham cracker crust pie shell
  • Optional: Whipped Cream
Instructions
  1. Please softened cream cheese in the bowl of a stand mixer and mix on medium speed until smooth. Add the sweetened condensed milk and mix until smooth. On low speed, add the vanilla and lime juice and mix until thoroughly combined.
  2. Pour the mixture into the prepared crust and refrigerate 4 hours. If desired, top with whipped cream and lime zest.
Recipe by Baking and Eggs at https://bakingandeggs.com/2018/08/19/key-lime-pie-no-bake/