Pumpkin Cream Cheese Muffins

This pumpkin spice muffin sports just a little cream cheese in the center and a wonderfully sweet, crunchy crumb topping.  Perfect warm out of the oven on a cool fall morning! Prepare Pans:  Heat oven to 350 degrees F.  Line 24 muffin tins with cupcake papers and set aside. Filling:  Beat the cream cheese, egg, and … Read morePumpkin Cream Cheese Muffins

English Muffins

A griddled yeast bread, the English Muffin is a small, round, flat yeast-leavened bread which is commonly sliced horizontally, toasted, and buttered. Their infamous nooks and crannies perfectly cradle butter, jams, and marmalades.  Remember to always use a fork to split your muffins in order to get those wonderful nooks and crannies.  The result will … Read moreEnglish Muffins